Saturday, 26 July 2014

Snack time in Hong Kong

Yee Shun Milk Company (Causeway Bay)
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A popular place for steamed milk pudding:
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Ginger steamed milk pudding and regular steamed milk pudding
Really creamy and delicious! After eating the ginger steamed milk pudding, I preferred that one over the regular steamed milk pudding since it had a stronger flavour. 

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Pork Chop Bun
The bun was great! It was buttered and grilled and it did a good job absorbing the flavour and juices from the pork chop. 

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Taro bubble tea - I asked for less ice and less sweet (and it ended up tasting pretty bland = fail)

Lee Keung Kee North Point Waffles (eggettes)
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These were better fresh from the waffle maker with crispy edges, but I found that the dough was really chewy and gummy and I didn't really like the flavour. Oh well. 

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