Wednesday, 23 July 2014

Passion - Hong Kong

We were in Wan Chai for the day and a friend recommended a French restaurant and patisserie with some amazing desserts. 
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I never get sick of this view! It's so amazing! 

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On Amoy Street
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Wow! Everything looked so good in here! There were gourmet sandwiches, salads, cakes, macarons, tarts, French breads and a whole lot more.

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S'mores hot chocolate, Red Berry Cupcake, mango coconut and pistachio macaron and pear tart
The macarons were perfect! The feet were perfectly done and the fillings were really tasty - c'est très délicieux! The pear tart was really nicely done too with a crispy crust and sweet glazed pears on top. The cupcake wasn`t really a cupcake - it was a cake baked into the porcelain cup and really heavy strawberry buttercream placed on top. 

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Cream of asparagus soup and desserts! 
The soup was very nice - flavourful and hearty.

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Corned Beef Brisket with Melted Cheese
I thought it was so much better toasted! The sandwich was nice and everything, but it was really the salads that stood out here: 

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Large salad: Fruity Turkey Salad, Mixed Greens and Californian Shell Pasta
OMG! I loved the Californian Shell Pasta salad - it was soooo good! It was this great combination of everything I like: pasta, a nice thick and creamy sauce and chunks of chicken. The fruity turkey salad was good too and the mixed greens were okay (pretty normal) - but the pasta salad was definitely the highlight. 

Overall: Great place for desserts and for lunch! I really enjoyed everything I had here and I'd love to come back and try everything on their menu since it all looks so good! 

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