Saturday, 2 November 2019

Tre Mari Bakery

Veal Parmigiana and Lasagna
The veal was pretty good because the tomato sauce is excellent. The lasagna was really nicely done with many layers of pasta and a good ratio of cheese, sauce and pasta. If I were to rank the Italian hot tables we've eaten at, I would say that it's better than Agincourt Bakery for sure.


Pistachio cannoli and tiramisu
The filling was green which was promising. The pistachio flavour was a little bit better since it was incorporated into the filling as opposed to other places where they dipped the ricotta cannoli ends into a bowl of pistachio nuts. However, it tasted more custard-like than cream. The tiramisu was okay, it had a chocolate powder on top which I'm not really a fan of and it needed more cake than cheese and cream.

Website: http://tremaribakery.ca/

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