Tuesday, 12 December 2017

Edinburgh Larder - Edinburgh

Carlton Hill in the morning
 




Scottish Breakfast, here we go! 
Full Breakfast with black pudding, sausage, bacon, potatoes, mushrooms, baked beans, fried egg and toast. 
It's so pretty and it was tasty. The black pudding was interesting - strong-flavoured and kinda crumbly (I'll probably skip this experience in the future). The beans were also different. 


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